Dining At Champignons – MIGF2018

Sprouting Star A cosy Oasis Square restaurant that is a relative newcomer to the KL gastronomy scene, Champignons has certainly been exhibiting a great capacity to grow. In its maiden participation in MIGF, Champignons embraces the Festival theme this year, ‘Muhibah Chefs! Good Food Brings Us Together!’, to a T, showing those who walk through its […]

Champignons Festival Menu

Amuse Bouche Foie Gras Lollipop with Sour Cherry Jelly ~.~ Starter Light Poached OysterSeaweed and Seawater FoamGunger Fritz Riesling, Rheinhessen, Germany 2016 ~.~ Soup French Onion SoupGruyere Cheese and Charcoal Onion Puree ~.~ Main Course Seared Duck BreastRoasted Carrot with Coriander, Rösti Potato and Orange SauceLouis Jadot Coteaux Bouguignons Rouge, France 2015 ~.~ Dessert Caramelised […]

Chef Gary Chang

MIGF GOLDEN CHEF Cuisine: Modern European (Non Halal) Capacity: 48 pax (indoor) 18 pax (outdoor) Address:B-G-02 Oasis SquareAra Damansara47301 Petaling JayaSelangor Reservations:+603 7832 2629 Location: Maps Website: facebook.com/ChampignonsOasis Patience is a virtue that pays and just like a mushroom pops up when the conditions are right, so did Champignons appear on the scene when Chef Gary and his partners […]

Champignons

Phone Directions Cuisine: Modern European (Non Halal) Capacity: 48 pax (indoor) 18 pax (outdoor) Address:B-G-02 Oasis SquareAra Damansara47301 Petaling JayaSelangor Reservations:+603 7832 2629 Opening Hours:Monday – Thursday10am – 3pmFriday6 – 10pmSaturday & Sunday10am – 11pm Location: Maps Website: facebook.com/ChampignonsOasis Serving up rustic and contemporary European cuisine with a modern touch, Champignons began operations at the tail end of 2017 […]