Cooking Macanese At Taylor’s University
Cooking Macanese At Taylor’s University The Macao Government Tourism Office (MGTO) recently immersed culinary students
August 16, 2019
Cooking Macanese At Taylor’s University The Macao Government Tourism Office (MGTO) recently immersed culinary students
A Taste of Macao – KL Gastronomy Dining Series The award-winning Champignons recently served up
https://www.youtube.com/watch?v=8XieTthSURA Kuala Lumpur, 16 July 2019: The Malaysia International Gastronomy Festival (MIGF) has won a
Magnificent Muhibah Finale! In an evening filled with fellowship, healthy competition and goodwill, the 2018
MIGF Awards 2018 GOLDEN CAULDRON AWARD The Golden Cauldron Award for the Best All-Round Restaurant
Avant-garde Appeal Brimming with reservations by those after a taste of its prix fixe fare,
Spice Of Life Finding a good Indian restaurant in KL can be a daunting task
A Brand New You “I wanted to create a brand that is sexy and elegant,
The French Connection Take a stroll along the vintage shop houses at The Row on
Garden To Plate To prosper with certainty. That is what the number 18 means in
Lap of Luxury Resorts World Genting reputation for entertainment is matched only by it’s commitment
Tantalising Tradition It wouldn’t be a stretch to say restaurants that entwine elegance and Malay
Fusing Flavours The year was 1990 when Serai Group opened its first restaurant, Serai Thai
Ripe For The Tasting Step into Tangerine and you can’t help but be absorbed in
The Wow Factor The Marini’s Group has become synonymous with exceptional quality, innovation and the
Trip To The Orient Lai Po Heen is no stranger to gastronomes who have a
Dinner In The Clouds With the rolling Titiwangsa mountain range as the backdrop, Hugo’s In
Sweet Surprises ‘The like for sugar’ is what the Malay-French fusion name SukaSucré means, giving
Masala Magic Whether you prefer things hot and spicy, bold and flavourful, tart and bitter
Fashion Forward At Style Rocks! 2018 Fashion and food go hand in hand at Style
Pleased In The East In KL East and within sight of the Klang Gates Quartz
Around Malaysia In 12 Courses It’s rare to find food that has the ability to
Sprouting Star A cosy Oasis Square restaurant that is a relative newcomer to the KL
From Italy With Love Perched on the rooftop of Damansara City Mall and a stone’s
Fit For Royalty A once host of MIGF Gala Launches for many years, the Putrajaya
Harmonious Flavours A stronghold of Classic Western fare, Samplings on the Fourteenth has been routinely
Dojo Dining The Cinnamon Group has grown by leaps and bounds over the past few
Set within the thriving commercial centre of Bukit Damansara is a restaurant with an unpretentious façade.
Feast With Friends “The term ‘muhibah’ epitomises what we try to do here at Pampas,
Taste MIGF Set off by the dazzling MIGF Gala Launch, which saw the Festival restaurants,
A Muhibah Gala It was cause for much celebration as the glamorous elite of KL
Macao and Malaysia Chef Exchange Dinner The Macao Government Tourism Office recently kicked off a
Final Marketing Meeting The final marketing meeting gave organisers and restaurants the chance to iron
Muhibah Chefs Come Together! Under the eager gaze of media, members of the public, invited
Technical Meeting and Exhibitor Briefing Held at Berjaya Times Square Hotel KL, the second major
First Marketing Meeting at Quill Convention Centre Following the luncheon was this year’s first Marketing
Festival Restaurants Plaque Presentation Nero Nero, Aliyaa Island Restaurant & Bar, Kikubari e18hteen, High Line,
Festival Partners Plaque Presentation Principal Partner – Tourism Malaysia Principal Sponsor – Vision Four Media
Royal Patron’s Luncheon – A Meeting Of Minds The first major gathering of this year’s
