Keluak Rice With Smoked Duck, “Sambal Belacan”, Bonito And Pickled Kyuri

Chef Sherson Lian

Sunday, 2 September
Room 2, Culinary Theatre
Presented by: Berjaya University College

Malaysian celebrity chef and restaurateur Sherson Lian started cooking in his mother’s care in KL when he was 11 years old. Two decades later and the food lover has hosted and starred in numerous TV cooking shows (one alongside his mother!) and runs two successful restaurants – Hello by Kitchen Mafia and Makhan by Kitchen Mafia. This year he’ll be gracing Taste MIGF for the first time to host a cooking class.