Nadodi Festival Menu

Full Festival Menu Surprising Duo Kombucha, Mutton Paal Poriyal, Egg Sauce Flavour with Coriander, Escargot and Sea Grapes Red Curry Coconut, Beets Three Ways, Peanuts Shell Hokkaido Scallop and Alaskan Crab, Pickled Daikon, Jasmine Gel, Finger Lime Ambul Catch Of The Day, Coconut Smoke, Amberalla Kampung Rasam Country Chicken Rasam, Country Chicken Noodle Breakfast Like […]

Drop Exchange Festival Menu

Bollywood Vada PavCutlisVegetable Berry PulaoSalli Ma MargiCarrot Halwa Festival Menu Appetiser Bollywood Vada PavSpicy mashed potato ball served with homemade soft bun with pav green chutney, techa masala and deep-fried green chilli dipped in salt Or CutlisStuffed vegetable cutlet with fresh green coconut chutney ~.~ Main Vegetable Berry PulaoFragrant organic basmati rice topped with fried […]

Spice Garden Festival Menu

Festival Menu Starter Salmon Tikka ~.~ Soup Lamb Shorba ~.~ Palate Cleanser Lemon Sorbet ~.~ Main Prawn Khazana Biryani Or Mutton Khazana Biryani ~.~ Dessert Gulab Jamun Or Phirni Full Festival Menu Price RM100 nett without winesRM150 nett with wines (3 glasses medium range wines)   Light Festival Menu Soup Lamb Shorba ~.~ Main Normal […]

Serai @ Pavilion KL Festival Menu

Appetiser Chilled Yuzu Watermelon with Spiced Tiger Prawn, Feta Cheese and Petit Herbs Salad ~.~ Main Course Crispy Lamb Ribs Glazed with Chilli Jam, Lamb Shank Fritter accompanied with Potato Cake, Minted Peas And Pickled Kyuuri ~.~ Dessert Deconstructed Coconut Pavlova-Coconut gelato, Mango, Passion Fruit Coulis and Dehydrated Meringue Full Festival Menu RM150+ (without wine) […]

Jibby East Festival Menu

Appetiser Dungeon Crab Salad with Burnt Capsicum Coulis, Salmon Ikura, Chilli Prawn Crumble and Pea Tendrils ~.~ Main Course Sous Vide Ralph Grass Fed Sirloin with Mille Feuille Cream of Pumpkin and Spinach, Sautéed Shimeji served with Chipotle Jam ~.~ Dessert Hazelnut Dacquoise, Manjari Chocolate Florentine and Fresh Raspberry Full Festival Menu RM230+ (without wine) […]

DC Restaurant Festival Menu

7 Course Discovery Menu PreludeSensational Mini TartletsHokkaido Flounder: Hollandaise & Mandarin ~.~ 1st Wild Seabass, Kuala SelangorLightly poached: infused bouillon: komachi rice: salad of banana & coriander flowers ~.~ 2nd SignatureTakao cold somen: bafun uni: truffle celeriac ~.~ 3rd Whole Hokkaido Live UniServed fresh with Osetra caviar ~.~ 4th Sabah Bamboo Lobster Gratin Summer truffle: […]

M Marini Grand Caffè & Terrazza Festival Menu

Amuse Bouche Mango, Avocado and PrawnMango and Prawn, Avocado, Red Onions and Parsley ~.~ Appetiser Ice Plant SaladMesclun Leaves with Crispy Ice Plant, Arugula and Roasted Sesame Dressing ~.~ Pasta Mentaiko PastaSpaghetti Aglio Olio Style with Spicy Cod Fish Roe and Nori ~.~ Main Course Beef CheekBraised Beef Cheek Served with Truffle Mashed Potatoes and […]

Champignons Festival Menu

Amuse Bouche Foie Gras Lollipop with Sour Cherry Jelly ~.~ Starter Light Poached OysterSeaweed and Seawater FoamGunger Fritz Riesling, Rheinhessen, Germany 2016 ~.~ Soup French Onion SoupGruyere Cheese and Charcoal Onion Puree ~.~ Main Course Seared Duck BreastRoasted Carrot with Coriander, Rösti Potato and Orange SauceLouis Jadot Coteaux Bouguignons Rouge, France 2015 ~.~ Dessert Caramelised […]

Marini’s on 57 Festival Menu

Full Festival Menu Amuse BoucheUovo Ripieno Spinach, Shaved Truffles and Parmesan Cheese served in Egg Shell ~.~ Antipasti ICapesante All`Italiana Scallop , Cauliflower Purée and Brown Truffle ButterPodere Castorani Coste della Plaie d’Abruzzo DOC Trebbiano – 100ml ~.~ Antipasti IiFegato D`Oca Goose Liver Crème Caramel , Cherries, Balsamic Reduction and Pain d’epicesPodere Castorani Le Paranze […]

Mamanda Festival Menu

Appetiser Taman CendrawasihSup Tulang Merah Maharaja  ~.~ Main Laksmana Lobster Dua SamuderaNasi Ambeng Mamanda  ~.~ Dessert Songket Bunga RayaSerawa Raja Buah KotaRajaKoleh Kerikil EmasPisang Mutiara Sekapur Sirih ShotsGedung kuningKiris BiruBahtera Bendahara   Full Festival MenuRM239 (without wine)