Cooking Macanese At Taylor’s University

Cooking Macanese At Taylor’s University The Macao Government Tourism Office (MGTO) recently immersed culinary students at Taylor’s University in Macanese cuisine as it arrived on campus ahead of its Taste of Macao food promotion which kicks off this weekend. Freshly flown in from Macao was Chef Laurence Tai, who together with Malaysian Chef Gary Chang […]

A Taste of Macao – KL Gastronomy Dining Series

A Taste of Macao – KL Gastronomy Dining Series The award-winning Champignons recently served up a sumptuous spread of Macanese cuisine as it welcomed guests for a Taste of Macao. Organised by the Macao Government Tourism Office (MGTO), the dinner also served as the debut of the KL Gastronomy Dining Series – an initiative under […]

Malaysia International Gastronomy Festival Wins PATA Gold Award! Malaysia’s fabulous food offering is now firmly positioned as a major tourist attraction for Visit Malaysia Year 2020 with the Malaysia International Gastronomy Festival (MIGF) winning the prestigious Pacific Asia Travel Association (PATA) Gold Award for Marketing 2019. Organised by AsiaReach Events Sdn Bhd and created in 2001, MIGF is one of Asia’s best-known […]

Magnificent Muhibah Finale!

Magnificent Muhibah Finale! In an evening filled with fellowship, healthy competition and goodwill, the 2018 edition of the Malaysia International Gastronomy Festival (MIGF) recently came to a triumphant close at the highly anticipated Awards & Finale Celebration. Festival Royal Patron Tunku Naquiyuddin ibni Tuanku Ja’afar and Dato’ Steve make their way down the catwalk with […]

MIGF Awards 2018

MIGF Awards 2018 GOLDEN CAULDRON AWARD The Golden Cauldron Award for the Best All-Round Restaurant of MIGF 2018The Golden Cauldron Award is given to the restaurant that, in the opinion of the judges, is the best all-round restaurant of the Festival. Marks are given for the standard of cuisine, the enthusiasm and creativity of the […]

Taste MIGF – 1-2 September 2018

Taste MIGF Set off by the dazzling MIGF Gala Launch, which saw the Festival restaurants, partners, exhibitors and prominent members of society mingle in the Muhibah spirit, Taste MIGF opened its doors to the public for a weekend of fun gastronomy exploring.    The event, held on the first two days of the month, was […]

A Muhibah Gala – 31 August 2018

A Muhibah Gala It was cause for much celebration as the glamorous elite of KL gathered on the 14th floor of Berjaya Times Square Hotel KL for one of the soirees of the year. Kicking off in epic fashion, the Gala Launch of the Malaysia International Gastronomy Festival set into motion the culinary calendar’s most anticipated […]

Macao and Malaysia Chef Exchange Dinner – 29 August 2018

Macao and Malaysia Chef Exchange Dinner The Macao Government Tourism Office recently kicked off a month-long culinary celebration highlighting the 2018 Macao Year of Gastronomy at Samplings on the Fourteenth Restaurant. Presenting a special menu that incorporated Macanese and Malaysian cuisines was Chef Sandra Niza Barros, a third generation chef born and raised in Macano, […]

Final Marketing Meeting​ – 23 August 2018

Final Marketing Meeting The final marketing meeting gave organisers and restaurants the chance to iron details before the Gala Launch and Taste MIGF, going over aspects such as tasting portion prices, the tallying of Gastro Dollars at the end of day and Lifestyle Workshops/Cooking Classes. A section of this meeting was devoted to initiatives that […]

Media Launch at Quill City Mall – 21 August 2018

Muhibah Chefs Come Together! Under the eager gaze of media, members of the public, invited guests and VIPs, the Master Chefs of the Malaysia International Gastronomy Festival 2018 recently made their first collective appearance in public at the official MIGF Media Launch. “Muhibah Chefs! Good Food Brings Us Together!” is this year’s MIGF theme, which […]