Enak KL has that little something special that makes you feel right at home; a welcome feeling especially if you’ve been gone from the homestead for a while.
The fine attention to detail is evidenced from its elegant and cosy ambience, making it almost like a trip down memory lane to the good old days when you visited your great-grandmother for a family dinner. In addition to the nostalgic atmosphere, each of the familiar all-time local classics, such as satay, gado-gado and rendang Padang, are prepared using age-old recipes that have been passed down for generations to stay true to their traditions, giving you a spread of Malay fine cuisine that truly warms your heart.
The tedious process that goes into the preparation of sauces illustrates just how meticulous they are. Every combination of spices used for each dish is thoroughly thought through, ensuring that they are suitably imbued with the unmistakable richness of the Malay culinary heritage. Enak KL’s lavish selection of dishes is made complete by their enthusiastic personalised service.
To familiarise themselves with the unique pairing of dishes to deliver an unparallelled dining experience, the crew goes through an intensive training before attending to guests, and the results speak for themselves as you are attended by knowledgeable wait staff. Wonder which wine will go best with your ikan bakar (grilled fish)? Just ask and be surprised by the results. Get a feel of Malay fine dining with a heartwarming touch.
Perhaps you'll rediscover one of your ancestors’ specialties that you haven’t tasted in years. Bring friends and loved ones; they will thank you for the recommendation.