Nestled among Zen-like rock gardens and flowing waterfalls, Iketeru combines the modern and the classic from Japanese design and cuisine. From teppanyaki tables offering a view of chefs preparing dishes on the hot plates in front of diners to private dining rooms featuring tatami floors, sunken tables and paper walls that provide an intimate traditional Japanese dining, Iketeru seamlessly melds the best of Japanese aesthetic and culinary skill for an authentic dining experience.

 

Diners can also choose to sit at the stylish sushi bar to watch the delicate art of sushi and sashimi preparation, or outside to enjoy a magnificent sunset. Iketeru’s understated design, coupled with Chef Noboru’s exquisite menu, will transport diners straight to the Land of the Rising Sun.