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Festival Restaurant
The Olive
Cuisine
Continental (Pork Free)
Capacity
58 pax (Lounge)
68 pax(Dining)
Inclusive 2 private rooms
Address
Lobby Floor, Maxims Genting, Genting Highlands Resort, 69000 Genting Highlands, Pahang
Phone
+603-6101 1118
Fax
+603-6105 2690
Website
Visit Restaurant Website
 
     
FESTIVAL MENU
The Olive
 
Your rating: None Average: 4

Appetiser
Tartlet of Fresh Fig
Persian Feta, Onion Marmalade
Dr Loosen Graacher Himmerlreich Kabinett 2009
Starter
Portobello Mushroom Carpaccio
Tartufo Nero, Pecorino, Porcini Grissini
Aged Balsamic
Water Melon Gazpacho
Entrée
W.A. Lobster and Sevruga Caviar
Confit Citrus, Smoked Hazelnut
Soft Herb
Evans and Tate Margeret River Merlot 2007
Main
Poached Lamb Fillet
Basil Mousse, Fava Bean, Watercress
Lie De Vin
Chardonnay and Cranberry Ice
Dessert
Lychee and Young Coconut Panacotta,
Lemon Curd, Orange Granita
Torbreck The Bothie 2009
Full Festival Menu
RM398++ per person with wine
RM298++ per person without wine