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Archives: Malaysia International Gourmet Festival 2009 (01-31 October 2009)
     
 
Festival Restaurant
Wasabi Bistro
Cuisine
Contemporary Japanese
Address
Mandarin Oriental Kuala Lumpur Lower Lobby Level 50088 Kuala Lumpur
Phone
(603) 2163 0968
Website
Visit Restaurant Website
 
     
FESTIVAL MENU
Wasabi Bistro
 
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APPETISERS
5 Bites Starter
 

* Kumi's #1 Special
Succulent crab & avocado wrapped with white fish & topped with aioli kissed with eel sauce

Hana-Kasumi Junmai Ginjo Sake
100% brewed from "Hidahomare" sake rice of the Gifu Prefecture, home of our head chef Morikawa-san

 

MAINS
* Sashimi
Tender morsels from the sea: paper sliced flounder and Ahi Poke

* Wagyu Beef Steak with Garlic Miso Sauce & Cod Fish with Seaweed Butter Sauce

Yuzu Sorbet

Nigori Sake - An unfiltered "milky" sake that is sweet & cloudy

Steamed Scallops caked in Savoy Cabbage blanketed with Uni Sauce

Aburi Nigiri Sushi & Cherry Stone Clam Soup

Kubota Manju Junmai Daiginjo Sake
Colourless, this sake has a nose of cedar trees & fresh rainwater with hints of dried orange peel aromas

 

DESSERT
* Green Tea Mousse

 

Festival Menu:
RM288++ per person with sake
RM208++ per person without sake

* Light Festival Menu:
RM98++ per person without sake