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Archives: Malaysia International Gourmet Festival 2009 (01-31 October 2009)
     
 
Festival Restaurant
Tai Zi Heen
Cuisine
Chinese
Address
Prince Hotel & Residence KL 4 Jalan Conlay 50450 Kuala Lumpur
Phone
(603) 2170 8888
Fax
(603) 2170 8999
Website
Visit Restaurant Website
 
     
FESTIVAL MENU
Tai Zi Heen
 
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A HONG KONG ENCOUNTER
 

APPETISERS
* Wok-fried prawn with Asian tomato & black sesame dressing

* Crispy yam puff with foie gras & minced chicken

* Steamed cod dumpling with crabmeat glaze

Shredded beef with dried tangerine peel
Jacob’s Creek Reserve Riesling

 

STARTER
* A duo of duckling & organic yin choy broths with sun-dried seafood, prawn & hairy gourd

 

MAINS
* Honey & soya baked salmon with fragrant crab roe, soya beans, broad beans, honshimeji mushrooms & wolfberry sauce
OR
* Citrus marinated rack of lamb roasted with white sesame seeds, wok-fried baby cabbage, fresh lily bulbs & a spicy minted plum sauce
Jacob’s Creek Reserve Shiraz

Dan mee with soy-braised beef, carrots, radish & leek topped with a splash of red wine

 

DESSERT
* Tai Zi Heen Dessert Dim Sum

* Vanilla ice cream with fresh mango puree, sago & pomelo

Chocolate whisky siew mai

* Crispy water chestnut spring roll

 

Festival Menu:
RM180++ per person with wine
RM120++ per person without wine

* Light Festival Menu:
RM120++ per person with wine
RM80++ per person without wine