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MIGF 2008 FESTIVAL AWARDS LIST OF WINNERS
Each year the Malaysia International Gourmet Festival presents awards to selected participants to recognise the country’s top food and beverage professionals and encourage more young people to take up careers in the hospitality industry. This year all awards were announced at the Festival’s Grand Finale Dinner on 9 December 2008.
 
 

THE GOLDEN CAULDRON AWARD FOR
BEST ALL ROUND RESTAURANT
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WINNER
Senses, Hilton Kuala Lumpur

Awards of Excellence:

  • Chalet, Hotel Equatorial Kuala Lumpur
  • Red, Hilton Petaling Jaya
  • Pacifica Grill & Bar, Mandarin Oriental Kuala Lumpur

MOST OUTSTANDING CUISINE OF THE
FESTIVAL
Click here to enlarge
WINNER
Senses, Hilton Kuala Lumpur

Awards of Excellence:

  • Chalet, Hotel Equatorial Kuala Lumpur
  • MED.@Marche, Renaissance KL Hotel
  • Villa Danieli, Hotel Imperial Kuala Lumpur

MOST CREATIVE
MENU OF
THE FESTIVAL
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WINNER
Senses, Hilton Kuala Lumpur

Awards of Excellence:

  • Chalet, Hotel Equatorial Kuala Lumpur
  • Iketeru, Hilton Kuala
    Lumpur
  • Pacifica Grill & Bar, Mandarin Oriental Kuala Lumpur

MOST INNOVATIVE
CUISINE OF
THE FESTIVAL
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WINNER
Senses, Hilton Kuala Lumpur

Awards of Excellence:

  • Pacifica Grill & Bar, Mandarin Oriental Kuala Lumpur
  • Zing, Grand Millennium Kuala Lumpur
  • Zuan Yuan, One World Hotel

MOST CREATIVE RESTAURANT STATION AT THE GALA LAUNCH
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WINNER
Marriott Putrajaya

Awards of Excellence:

  • Hilton Kuala Lumpur
  • Genting
  • Tamarind Springs

MOST CREATIVE
DINING
EXPERIENCE
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WINNER
Marriott Putrajaya

Awards of Excellence:

  • Hilton Kuala Lumpur
  • Mandarin Oriental
    Kuala Lumpur
  • Genting

MOST CREATIVE FOOD PRESENTATION AT THE GALA LAUNCH
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WINNER
Senses, Hilton Kuala Lumpur

Awards of Excellence:

  • The Olive, Maxims Genting Hotel
  • Pacifica Grill & Bar, Mandarin Oriental Kuala Lumpur
  • Red, Hilton Petaling Jaya

BEST MARKETED RESTAURANT OF
THE FESTIVAL
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WINNER
Sunway Resort Hotel & Spa

Awards of Excellence:

  • Marriott Putrajaya
  • Red, Hilton Petaling Jaya
  • Genting

BEST VALUE
MENU OF
THE FESTIVAL
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WINNER
Red, Hilton Petaling Jaya

Awards of Excellence:

  • Chalet, Hotel Equatorial Kuala Lumpur
  • Si Chuan Dou Hua, Parkroyal Kuala Lumpur
  • Villa Danieli, Hotel Imperial Kuala Lumpur

CHEF
CONGENIALITY
AWARD
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WINNER
Chef Lam Hock Hin,
Chynna, Hilton Kuala Lumpur
 
 
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