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A Rip Roaring Finale
Highlights
The MIGF Awards & Celebration Party closes out in high octane style
The Sticky Wicket
Highlights
Hitting A Six
Savini Ristorante Italiano
Highlights
Tradition Redesigned
Marini’s On 57
Highlights
At The Pinnacle
Senja
Highlights
Simply Breath-Taking
 
     

Festival Menus
At the very heart of the Festival is the food and each year our Master Chefs go all out in designing a new set of menus that bring together flavour and presentation in perfect – and highly creative – harmony.
Ketuhar
Menara Ruyi
Cuisine:  Malaysian (Pork Free)
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SukaSucre Bistro
Taman Pertama, Kuala Lumpur
Cuisine:  Asian Fusion 
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Samplings On The Fourteenth Restaurant
Berjaya Times Square Hotel Kuala Lumpur
Cuisine:  Western Classic (Pork Free)
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Festival Restaurants
This year’s line-up is packed with a truly diverse range of venues, from high-end luxury restaurants to cosy home-styled bistros. There’s something to suit all tastes so grab your loved ones and explore what MIGF2016 has to offer!
Imara Mediterranean Cuisine
Flavours From The Basin
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The Olive
Comfortable Elegance
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Festival Master Chefs
The stars of the Malaysia International Gastronomy Festival are the Master Chefs – culinary wizards that put together plates of extraordinary art. This year they are going High Octane so be prepared to a super powered spread!
Chef Marco Violano
Senja
The Club Saujana Resort Kuala Lumpur
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Chef Chong Fook Choy
Yezi
The Roof, 1 First Avenue, Bandar Utama
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Chef Dato’ Fazley Yaakob
SukaSucre Bistro
Taman Pertama, Kuala Lumpur
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